Tag Archives: Shanghai

Family visit

The next morning we woke up early so we could take advantage of our bus tour tickets. For only $6 Canadian, they are valid for 24 hours after you first swipe them. We jumped on the first bus of the morning at 9 am and headed across the river to climb up the tallest (finished) building in Shanghai. The new tallest building in Shanghai is being built right next door and is already higher! The top of the currently tallest building in Shanghai is shaped like a beer opener or a handbag, depending on your perspective. You can walk across the handle of the handbag when you get to the top and the floor features a few glass sections, which are kind of scary unless you’ve been to the CN tower, like me, in which case they are fairly pedestrian.
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On the way down from the tallest building we stopped to check out the Hyatt Park which occupies 10 stories between the 78th and 88th floor. Of course the rooms are ridiculously expensive, but they were beautiful and if you want to want to go almost all the way up the tallest building in Shanghai, it’s free to go get a tour of the rooms at the Hyatt. Once we finished up in the tallest building in Shanghai, we headed next to the building that used to be the tallest building in Shanghai until the bottle opener got built.
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We originally headed into that building to have coffee on a cafe on the 88th floor, but we accidentally headed into another Hyatt right across the street! So this time instead of touring the rooms, we asked about places to eat. And we found a wonderful restaurant on the 88th floor. Now the food in China is really inexpensive, but this restaurant was not at all inexpensive! But happily, it was entirely worth the money! It was traditional Shanghaiese food and it was exquisite. I also crossed another thing off my list of things to eat in China. Pigeon Soup! I put together a full list of crazy and delicious things I ate in China at some point.

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After our delicious lunch we hopped back on the bus to head to another part of town to get some gift and do some shopping. Now Shanghai isn’t that cold, but it’s on a river delta and near the ocean, so when it’s close to zero, it feels really cold. Especially when you are on the top level of a open top double decker bus. So once I was thoroughly frozen, we got off the bus and headed somewhere to warm up. After a coffe and some yummy pastries in a heated space, I was finally ready to head back out into the cold to walk through a historic section of Shanghai. The old parts of Shanghai are truly beautiful to walk through. The buildings are built in the old traditional Chinese style and the streets are crowded so that you get the full effect of Asia. This is something I didn’t experience in Beijing at all, since I visited during the Spring Festival most people were already gone by the time I got there and hadn’t returned by the time I left. I didn’t experience any vehicular traffic in Beijing at all, nor was I ever crowded in the subway. I look forward to returning to ensure I get the full experience of bustling Beijing. After a little walking around and some shopping, it was time to head to the suburbs for a family reunion! Family time was quickly becoming my favorite thing about this China trip.

Supper featured Zhen’s senior Uncle and his wife. It was hosted by their son and wife and I built a Lego toy with their three year old son! Zhen’s Auntie was there as well with her husband. Zhen’s three cousins from her junior uncle were also there, twin girls and one fiance. The wife of Zhen’s other cousin was also there, whom I had spent New Year’s Eve with. So it was a full house and again, there was a LOT of delicious food and merriment. I was definitely happy that I had learned the chinese phrase gan bei (干杯!) which is like cheers but literally means ‘dry glass’. I was so happy to work on the Lego with the three year old boy since he was the only one I could effectively communicate with. We followed the instructions to assemble the small Lego car Zhen had bought him together. When the car was finished, we played zoom zoom on the floor. It was a lot of fun and I think the family took about 100 pictures of me and Aoa playing. The evening unfortunately ended abruptly as we had to catch the last metro home. It was just as well since it had been a tiring day.

Posted from my phone. Please let me know of typos or other errors.

Shanghai Is Wet

We came to Shanghai one day earlier than our original plan, so Zhen booked us at the Puli to cover the extra day. Although all the hotel we booked were good, the Puli was a notch above. They had an amazing swimming pool complete with hot tub and sauna and the rooms were very will appointed and most importantly, warm. Before we checked out we went for a little swim and tried out the hot tub and sauna.

We booked the Puli close to the Shanghai Metro, but after our experience lugging the baggage through the metro on our way from Beijing, we decided to take a cab to our next hotel, SSAW. Once we were settled into our new hotel we went for a walk in the pouring rain. Shanghai’s climate is quite similar to Vancouver, except I am told there is no time when it’s really dry. It rains all year round very consistently and there is a wet season for which the rain pretty much never stops for a couple months. So, we bought an umbrella right away and ventured into Shanghai.

Shanghai is much different from Beijing. It is very metropolitan and modern. The architecture is stunning in style, height and volume. There are a multitude of massive skyscrapers and very few monolithic blocks. They all seem to have some flare or differentiating visual appeal.

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The Bund is a great spot to see a vast array of architectural styles from colonial to modern. It’s there we decided get on a city bus tour. There are a couple options for bus tours of the city, but for only $6 each, we got on the City Sight Seeing bus which allowed us 24 hours of hop-on hop-off travel along their roots

After our bus tour, we met up with some of Zhen’s friends from high school for dinner. The restaurant we went to had a long line of people waiting, but despite that it wasn’t long before we were in. Restaurants in China are on an entirely different scale than North American restaurants. Almost all of the restaurants are massive, often having 2 or three levels. A restaurant that seats only 30-50 people would more likely be called a cafe. There aren’t many that small. We had a great meal here and I got a video of them cooking the shrimp on an alcohol fire at our table.

Posted from my phone. Please let me know of typos or other errors.

Off To Shanghai!

We had to wake up uncharacteristically early to make sure we caught the train to Shanghai. Having packed up the night before, there wasn’t much left to pack, however, as spring festival winds down, Beijing is winding back up, so we had to leave early as traffic is a whole new experience here, nothing like what you would encounter in the western world. Luckily, traffic wasn’t so bad. We got to the train station with plenty of time to spare, got our tickets and had a nice fast Chinese food breakfast.

One of the items we had were steamed dumplings full of meat and broth. These dumplings are a little delicate since they are filled with liquid, but they are absolutely exquisite and they are a specialty in Shanghai!

On the train to Shanghai!
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Practically Flying!

We boarded the train to Shanghai on time, but it was slightly delayed due to weather. The speed was reduced from 300km/h to somewhere around 160km/h. It was fun watching the scenery change as we headed south. We passed through a hilly area, and ironically as things got green, we passed through a belt of light snow on the ground. As we continued toward Shanghai, the snow on the ground disappeared and was replaced with rain falling from the sky.

We met up with Zhen’s friend in the subway station that’s attached to the Shanghai train station. The subway was really crowded, probably since it was the last day of the spring festival national holiday.

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Despite the crowded subway, we made our way to our beautiful hotel room at the Puli, and from there to a Thai restaurant for dinner.

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Posted from my phone. Please let me know of typos or other errors.